I won't bore you with all the details again, but suffice it to say, canning season is here (to stay for awhile).
We've canned Elderberry Jelly, Plum/Elderberry jelly (the best!), peaches and tomatoes this year so far.
We have friends with an orchard that just gave us a ton of apples. Yes, I'm quite sure that there are one ton of apples in our house...
I'm tired just thinking about it...
